Satisfy Your Soul and Warm Your Heart with this Rich and Hearty Beet Soup Recipe

Winter is here, and there is nothing like a hot bowl of soup to warm you up from the inside out. But why settle for boring soup when you can have something rich and hearty that will satisfy not only your hunger but also your soul?

This incredibly tasty beet soup recipe will do just that! It's packed with everything you need: vitamins, minerals, and antioxidants to keep your immune system in top shape. So why not try it today?

Are you craving spicy and flavorful soup, or are you looking for something sweeter? Our beet soup recipe accommodates both tastes! Whether you prefer a kick of heat in your mouth or the comfort of sweet flavor, our recipe includes ingredients that suit your liking.

Did you know that consuming beetroot has many health advantages? Good for improving heart function, exercising endurance levels and decreasing inflammation, this superfood proves to be more than average veggie. Impress your dinner guests with exceptional health benefits by choosing beetroot soup!

To get started, gather the following ingredients:

• 4 medium beets, peeled and cut into small pieces
• 2 Leeks, rinsed thoroughly and sliced thin
• 2 cloves Garlic, finely chopped
• 1 tsp Ginger, grated fresh
• 6 cups Vegetable Broth
• 1 can Crushed Tomatoes
• 3 tsp Lemon Juice, freshly squeezed
• 1 tsp Honey
• 1 tsp ground cumin
• Fresh Dill, chopped
• Sour cream (optional)

With these simple ingredients, our beet soup recipe is incredibly easy to follow! In less than an hour, you'll have a thick, vibrant soup. It's a perfect winter’s day supper idea.

You don't have to limit yourself to a bland winter meal anymore. Satisfy that sweet tooth and spice up your senses with the beet soup recipe that we offer. Your taste buds and your glowing skin will appreciate it.

So, what are you waiting for? Get heading towards your kitchen and surprise your loved ones with a delicious, nutritious beet soup!

Satisfy Your Soul and Warm Your Heart with this Rich and Hearty Beet Soup Recipe

Winter may bring on chilly weather, but it's also a perfect season for cozying up with a warm bowl of soup. And what could be more comforting than the gorgeous, deep hue of a beet soup? The earthy sweetness and ultra-nourishing qualities that beets offer in this recipe ought to have you craving seconds, so let's get cooking.

Ingredients

• 6 medium-sized beets with greens
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth or water
• 2 tbsp olive oil
• 1 tbsp chopped fresh rosemary leaves
• 1 bay leaf
• Pinch of sea salt
• Red pepper flakes (optional)
• Fresh dill, chopped (optional)
• Cashew cream (optional)

Instructions

1. Cut the beet greens off of the beets and chop the greens into bite-sized pieces. Set aside. Peel and dice the beets into small cubes, about 1/2 inch in size.
2. In a large pot, heat up the olive oil over medium-high heat. Add the chopped onion and a pinch of sea salt and sauté until translucent, around 5 minutes. Add the minced garlic and cook for another minute or so before adding the cubed beets, rosemary, bay leaf, and vegetable broth. Stir to combine.
3. Bring the mixture to a boil, then reduce the heat to low and cover the pot. Simmer for 30-40 minutes, stirring occasionally, or until the beets are tender and cooked through.
4. While the soup is simmering, roughly chop the beet greens and add them to the pot during the last 5-10 minutes of cooking. If using, stir in a pinch or two of red pepper flakes for a bit of heat. Remove the bay leaf and discard.
5. Using an immersion blender or transferring the soup to a blender, puree the soup until smooth and velvety in consistency. Slowly add more broth or water if needed to reach your desired thickness. Taste the soup and adjust the seasoning with salt and pepper as needed.
6. Serve hot with a dollop of cashew cream and some freshly chopped dill on top, if you like.

Nutrition

• Calories: 150
• Protein: 3g
• Fiber: 5g
• Fat: 7g
• Carbohydrates: 20g

This rich and hearty beet soup contains amazing health benefits. Loaded with essential vitamins and minerals, like vitamin C, potassium, calcium, magnesium, and folate, this delicious soup is low in calories yet packed with flavor. Beets are also anti-inflammatory, promote brain function, support heart healthy, and increase endurance.

Curl up under a blanket and enjoy this warming, comforting bowl of nourishing soup that will make you feel good from the inside out.

Thank you for reading this blog post about the comforting and nutritious beet soup recipe. We hope that you will try making this dish at home to satisfy your soul and warm your heart during chilly days.

The natural sweetness and earthy flavor of the beets, combined with the savory spices and creamy texture, make for a satisfying and delicious meal that is also packed with vitamins, antioxidants, and other beneficial nutrients.

Whether you are a vegetarian, vegan or simply looking for healthy and flavorful soup options, this recipe is perfect for everyone. Feel free to add your own personal twist by adjusting the ingredients or experimenting with toppings like croutons, sour cream, fresh herbs or nuts.

Don't forget to share this recipe with your family and friends who also love wholesome soups and stews. We hope that you enjoy making and savoring every spoonful of this delicious beet soup!