Easy, Finger-Licking Good Carnitas for a Comforting Meal - Made in Your Slow Cooker!

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Easy, Finger-Licking Good Carnitas for a Comforting Meal - Made in Your Slow Cooker!

Do you love carnitas? Do you prefer easy-to-make slow cooker recipes? Then this article is for you!

There's nothing like the comforting smell and taste of slow-cooked, juicy carnitas. And with this recipe, you can make them at home without breaking a sweat.

But why use a slow cooker, you might ask? Well, did you know that using a slow cooker can cut cooking time and energy consumption by up to 75%? That means you can have delicious carnitas ready for dinner while you go about your day!

And the best part? This recipe only requires a few ingredients and minimal prep time. Simply put your pork roast, spices, and citrus juice in your slow cooker and let it work its magic.

After a few hours of slow cooking, your house will be filled with mouth-watering aromas, and your taste buds will thank you for choosing such a delicious and easy meal.

So what are you waiting for? Try making these easy, finger-licking good carnitas tonight! You won't be disappointed.

Oh, and did I mention that this recipe is perfect for meal prep? You can make it ahead and have leftovers for days. Versatile, delicious, and easy - what more could you want?

Don't believe me? Give it a try and let us know how you liked it in the comments below!


Easy, Finger-Licking Good Carnitas for a Comforting Meal - Made in Your Slow Cooker!

Who doesn't love a delicious and comforting Mexican dish? And when it comes to comfort food, carnitas definitely top the list. Made with juicy, tender and crispy pork, these are perfect for a cozy family dinner or a fun weekend gathering. And the best part? Cooking up a batch of finger-licking good carnitas couldn't be easier thanks to your trusty slow cooker!

Ingredients:

  • 2 lbs pork butt, cut into 2 cubes
  • 1 small onion, diced
  • 4 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1/2 tsp cayenne pepper
  • 1 orange, juiced
  • 1 lime, juiced
  • Salt and pepper to taste

Instructions:

  1. Begin by seasoning the pork with salt and pepper according to your taste.
  2. Add all the cubed pork to the slow cooker, followed by the diced onion, minced garlic, ground cumin, smoked paprika, dried oregano and cayenne pepper. Give everything a good stir, so that the meat gets evenly coated with the spices.
  3. Add the juice of an orange and a lime over the top, making sure each piece of pork is well coated. Toss the citrus rinds into your slow cooker for extra flavor, if you like.
  4. Cover the slow cooker, and set to low for about 6-8 hours or on high for 3-4 hours depending on the size of the pork pieces. Check occasionally towards the end of cooking to ensure the meat remains moist, and add more liquid if necessary.
  5. Remove the pork from the slow cooker and place it on a cutting board or serving platter. Use two forks to shred the meat into chunky or fine bits, as desired.
  6. If you want crispy carnitas, put the shredded meat on a baking sheet and broil in the oven for a few minutes until golden brown and crispy.
  7. Serve the carnitas right away with soft tortillas, chopped onions, fresh cilantro, guacamole, and lime wedges as toppings if you wish. Enjoy!

Nutrition Facts (per serving):

Serves: 6
Calories: 445
Fat: 31g
Carbohydrates: 6g
Fiber: 1g
Sugar: 2g
Protein: 34g

So the next time cravings hit, make a big batch of these Easy, Finger-Licking Good Carnitas using your slow cooker, piling them onto warmed tortillas, and hitting everyone with warm, happy vibes. Give it a try and get ready to love every bite of the recipe only this delicious bowl of juicy pork can provide.


In conclusion, this easy and delicious recipe for Slow Cooker Carnitas is the perfect way to satisfy your craving for an authentic and comforting meal. Give it a try the next time you're in the mood for something savory and flavorful. Your taste buds will thank you!

Thank you for stopping by our blog and we hope you enjoyed learning how to make these finger-licking good carnitas. Don't forget to bookmark our site for more delicious recipes and handy cooking tips!Happy cooking!


FAQPage in Microdata about Easy, Finger-Licking Good Carnitas for a Comforting Meal - Made in Your Slow Cooker!

Easy, Finger-Licking Good Carnitas for a Comforting Meal - Made in Your Slow Cooker!

What ingredients do I need to make these carnitas?

To make these delicious carnitas, you will need pork shoulder, garlic, onion, orange juice, lime juice, cumin, oregano, salt, and pepper.

How long does it take to cook these carnitas in a slow cooker?

It takes approximately 8 hours on low heat to cook these carnitas in a slow cooker.

What can I serve these carnitas with?

You can serve these carnitas with tortillas, avocado, cilantro, lime wedges, and your favorite salsa.